When you try a New Roots Product, you feel the difference. Their focus lies in quality, consistency, effectiveness, and a devotion to ethical standards.
New Roots Liver Milk Thistle 90 VCapsRegular price $42.99 Save $0.00
Liver formula nutritionally supports the liver’s ability to maintain normal liver function. The nutrients in Liver have shown positive effects in treating nearly every known form of liver disease due to their ability to inhibit the factors responsible for liver damage. These nutrients have tonic properties aiding the spleen, pancreas, and kidneys.
Liver also helps dissolve kidney and gallbladder stones, stimulates the liver cell reproduction, and is good for hepatitis, jaundice, anaemia, acne, and skin conditions.
A proper functioning liver will result in beautiful, young-looking skin, free from blemishes and age spots, as it has a large impact on the health of your skin, and by a clearer vision, as the health of the eyes is dependent on the health of the liver.
Other nutrients in Liver act as potent antioxidants, inhibiting lipid peroxidation in liver cells. They also contain water-soluble peptides rich in methionine; this sulfur-containing amino acid has strong antioxidant properties that detoxify the liver, aiding it in the process of rejuvenation.
We’ve formulated Livere as a complete formula to help support liver function, that way your liver can continue its job: helping eliminate depression, headaches, and unhealthy skin due to excessive toxins.
· Protects the liver from the effects of alcohol and environmental toxins
· Helps support liver function and relieve digestive disturbances
Milk thistle (Silybum marianum) seeds, 80% silymarin 250 mg
Oriental radish (Raphanus sativus var. niger) roots 120 mg
Beet (Beta vulgaris) root 120 mg
Dandelion (Taraxacum officinale) root, 3% flavonoids 50 mg
Artichoke (Cynara scolymus) leaf, 5% cynarin 35 mg
Curcumin, 95% curcuminoids 50 mg
dl alpha Lipoic acid 50 mg
Schizandra (Schisandra chinensis), 9% schisandrins 50 mg
Other Ingredients: Vegetable magnesium stearate and silicon dioxide in a non GMO vegetable capsule composed of carbohydrate gum and purified water.
Known adverse reactions: Hypersensitivity, such as allergy, has been known to occur; in which case, discontinue use. Discontinue use and consult a health-care practitioner in case of sweating, paleness, chills, headache, dizziness, and/or confusion, as these may be symptoms of serious low blood sugar.
New Roots Molybdenum Rice Chelated 100 VCapsRegular price $15.99 Save $0.00
New Roots Molybdenum Rice Chelated, Molybdenum is a component of three different enzymes which are involved in the metabolism of nucleic acids (DNA and RNA) and iron, as well as of food into energy; these three enzymes are sulfite oxidase, xanthine oxidase, and aldehyde oxidase.
Molybdenum assists in the breaking down of sulfite toxin buildups in the body and may prevent cavities. With these qualities, there might be evidence of antioxidant properties in this nutrient. It assists the body by fighting the nitrosamines, which are associated with cancer, and may help to prevent anemia. It is needed for normal cell function and nitrogen metabolism. Impotence in older males has been linked to molybdenum deficiencies. Molybdenum may be of value in fighting mouth and gum disorders. As mentioned already, molybdenum is part of the enzyme sulfite oxidase, which breaks down sulfites; sulfites are found in protein food as well as in chemical preservatives in certain foods and drugs. Should your body not be able to break down these sulfites, toxic buildup results, and your body may react with allergic reactions; these allergic reactions usually represent respiratory problems such as asthma and emphysema.
As already said, molybdenum is also a part of xanthine oxidase and aldehyde oxidase, both involved in the body’s production of genetic material and proteins. Xanthine oxidase also helps the body to oxidize purines and pyrimidines as well as to produce uric acid, an important waste product.
Deficiencies of molybdenum are identified by the absence of the three molybdenum enzymes. The deficiency of this element and the metabolic disorders that accompany it are abnormal excretion of sulfur metabolites, low uric-acid concentrations, and elevated hypoxanthine and xanthine excretion.
The absence of sulfite oxidase in metabolic disorders can lead to death at an early age. High rates of esophageal cancer have been reported in regions where the soil levels of molybdenum are low and where the low intake of vitamin C prevails—although this does not clinically prove that molybdenum is involved with the prevention of certain cancers.
A dose of up to 250 mcg is considered safe, while 15 mg is at the point of toxicity. With the therapeutic use of this component, the dosage can be increased considerably, but the toxicity level must be respected. In the case of microelements, such as trace elements, the amounts needed are very small; yet they are still very important. As with all health products, this should be taken under the advice of your health-care practitioner.
Toxicity and Symptoms of High Intake
Dosages of more than 15 mg may be toxic. Excess molybdenum in the body can interfere with the metabolism of copper in the body, can give symptoms of gout, and may cause diarrhea, anemia, and slow growth.
· Helps to prevent molybdenum deficiency
Molybdenum (from molybdenum HVP chelate) 150 mcg
Other Ingredients: Microcrystalline cellulose in a non-GMO vegetable capsule composed of vegetable carbohydrate gum and purified water.