Douglas Effer C 240 g

Douglas Effer C 240 g

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Effer C contains vitamin C, specially buffered with calcium, magnesium and potassium and makes an effervescent drink when mixed with water or juice. Vitamin C has numerous biological functions. Foremost, it helps in the formation of connective tissue, as vitamin C is essential for the synthesis of collagen. It is this role of vitamin C in the formation of connective tissue that makes it essential for the development and maintenance of bones, cartilage, teeth and gums. Vitamin C is the required coenzyme for two groups of enzymes that catalyze the cross-linking of collagen fibers making vitamin C essential for wound healing. Vitamin C is among the most powerful antioxidants as laboratory studies show that vitamin C protects lipids in plasma and low-density lipoproteins (LDL) against atherogenic peroxidative damage.

NPN: 80026976

  • Connective tissue formation
  • Bone, cartilage, teeth and gum maintenance
  • Wound healing
  • Antioxidant support

  • Vitamin C (ascorbic acid, calcium ascorbate,
    magnesium ascorbate, potassium ascorbate) 1175 mg
    Calcium (calcium carbonate, calcium ascorbate  225 mg
    Magnesium (magnesium oxide, magnesium ascorbate) 125 mg
    Potassium (potassium bicarbonate, potassium ascorbate 49.5 mg

    Non-medicinal ingredients:
    Citric acid, rose hips.

    Adults: In a glass, add water or juice to 1/2 teaspoon of Effer C and mix. Take once daily with food, a few hours before or after taking other medications or natural health products, or as directed by your healthcare practitioner.

    Do not use if the seal is broken or missing. Store in a cool, dry place. Keep out of reach of children.