Turmeric is traditionally used in Herbal Medicine as an anti-inflammatory to help relieve joint pain and as an aid in relieving flatulent dyspepsia (carminative). Provides antioxidants for the maintenance of good health. Used in Herbal Medicine as a liver protectant, to aid digestion, and to increase bile excretion by the liver (choleretic) and stimulate contraction of the gallbladder (cholagogue).
Turmeric is used for dyspepsia, flatulence, abdominal bloating, loss of appetite, jaundice, hepatitis, liver and gallbladder complaints, colds and chest infections.
Turmeric rhizome (Curcuma longa)
Organic certified alcohol and distilled water.
Consult a health care practitioner if symptoms worsen or persist and before use: if you have stomach ulcers or excess stomach acid; if you have gallstones or a bile duct obstruction; if you are pregnant.
Keep out of reach of children. Do not use if seal is broken. Store at room temperature.