The Pure Food Women’s 50+ Multivitamin & Mineral contains vitamin and mineral complexes important for women over 50, including calcium and magnesium in a 2:1 ratio, vitamins D3 and K2, alpha-lipoic acid, and vitamin C. Easily absorbed active forms of folate and other B vitamins are also included, alongside enzymes, antioxidants, and phytonutrients for energy and vitality, making the vegan-friendly Women’s 50+ Multi ideal for older women looking for an organic, raw-food-based multi, and is perfect for vegans.
- Specially designed to meet the nutritional needs of women over 50
- Raw, whole-food bioenergetic formula
- Made with farm-fresh, organic, and sustainably grown non-GMO ingredients
- Suitable for vegans and vegetarians
Vitamin C (organic amla (phyllanthus emblica) (fruit), mixed ascorbates) 82.5mg,
vitamin D3 (cholecalciferol, lichen) 500IU (12.5mcg),
niacin (inositol hexanicotinate) 12.5mg,
vitamin E (d-alpha tocopherol from sunflower oil) 15IU (10mg AT),
pantothenic acid (pantethine) 5mg,
benfotiamine (lipid-soluble form of vitamin B1) 5mg,
riboflavin (5’-phosphate sodium) 1.25mg,
vitamin B6 (pyridoxal 5’-phosphate) 1.25mg,
natural mixed carotenoids (dunaliella salina) (whole) providing: beta-carotene 5000IU (3000mcg) (and naturally occurring levels of alpha-carotene, cryptoxanthin, zeaxanthin, and lutein),
folate (from (6s)-5-methyltetrahydrofolic acid (mthf), glucosamine salt, quatrefolic®) 400mcg
vitamin B12 (methylcobalamin) 200mcg,
vitamin K2 (menaquinone-7) (MK-7) (natto bean) 40mcg,
calcium (organic algae (mesophyllum superpositum) (whole), calcium ascorbate) 25mg,
magnesium (citrate, malate, succinate, glycinate, aspartate, ascorbate) 12.5mg,
zinc (picolinate) 7.5mg, manganese (citrate, ascorbate) 1.25mg,
boron (citrate) 0.75mg, copper (bisglycinate) 0.5mg,
chromium (picolinate) 200mcg,
iodine (kelp) (ascophyllum nodosum) (whole) 75mcg,
selenium (sprouted garlic (allium sativum) (bulb), selenomethionine) 50mcg,
alpha-lipoic acid 25mg, lutein (tagetes erecta) (marigold flower) 1mg,
lycopene (lycopersicum esculentum) (tomato fruit) 1mg and †farm fresh factorstm 150mg.
Active vegetables – organic kale, organic alfalfa, organic cilantro leaf, organic parsley, caperberry, sprouted garlic, organic artichoke, organic black radish, organic dandelion, barley grass, pepper, organic celery seed, organic beetroot, organic tomato; cruciferous vegetables – a broad spectrum of fully active glucosinolates and myrosinase enzymes from wasabi rhizome (wasabia japonica) and fresh freeze-dried sprouted broccoli, organic upland cress, daikon, red radish, organic cauliflower, organic cabbage, organic arugula, organic watercress leaf; ultra fruit polyphenols – grape, pomegranate, strawberry, organic cranberry, organic blueberry, raspberry, bilberry, organic indian gooseberry, schizandra berry, red orange, organic açai berry; herbals and plants – theracurmin® curcumin, organic decaffeinated green tea extract, organic milk thistle, organic ginger rhizome, organic echinacea, marigold, organic oregano, organic peppermint, organic spearmint; whole plant sea vegetables – organic spirulina, organic chlorella, red algae, blue green algae, kelp and dunaliella salina.
Plant cellulose, croscarmellose sodium, stearic acid, sodium copper chlorophyllin, coating (carbohydrate gum [cellulose], glycerin, sodium copper chlorophyllin), vegetable lubricant (palm) and silica.
2 tablets daily with food, a few hours before or after taking other medications, or as directed by a health care practitioner.
For adult use only. Consult a health care practitioner prior to use in the case of an estrogen-dependent cancer, if you have a kidney disorder, cardiovascular disease and/or diabetes, or if you are taking blood thinners. If you experience sweating, paleness, chills, headache, dizziness and/or confusion, discontinue use and consult a health care practitioner (as these may be symptoms of serious low blood sugar). Do not use if you are pregnant or breastfeeding. Keep out of the reach of children.