New Roots Vegetarian Strong Bones
New Roots Vegetarian Strong Bones
Description
Vegetarian Strong Bones helps build and maintain a strong, healthy skeletal system with bone-building nutrients that help prevent the onset of osteoporosis.
Vegetarian Strong Bones features tricalcium phosphate in lieu of bovine-sourced microcrystalline hydroxyapatite, with a botanical form of glucosamine sulfate to replace the crustacean type in our regular and boron-free Strong Bones formulas.
Our synergistic formula contains the complete roster of vitamins, minerals, and nutrients critical for building and maintaining the strong skeletal system you depend upon.
Recommended daily dosage is 1000 mg of elemental calcium; however, what makes this formula complete are vitamins including D3 (cholecalciferol) that improve calcium absorption, and nutrients such as green tea extract that stimulate bone growth and mineralization while interfering with the activity of cells that break down bones (osteoclasts).
Vegetarian Strong Bones is the ideal supplement for the maintenance of healthy bones which serve as the foundation for virtually every aspect of your health and vitality.
Features
- Curcumin Tested By Carbon-14
- Builds Stronger Bones · Reduces Risk of Osteoporosis
Directions
Adults: Take 3 capsules one to three times daily with food or as directed by your health-care practitioner. If you are taking other medications, take this product a few hours before or after them.
Duration of use: Consult a health-care practitioner for use beyond 12 weeks.
Ingredients
| Ingredients (per 9 vegetable capsules): | |
| Calcium (from calcium phosphate, tribasic) | 1,000 mg |
| Phosphorus (from calcium phosphate, tribasic) | 472.23 mg |
| ʟ‑Lysine | 300 mg |
| ʟ‑Proline | 300 mg |
| Magnesium (from fully reacted magnesium bisglycinate) | 270 mg |
| Glucosamine hydrochloride (from Aspergillus niger) | 252 mg |
| Vitamin C (ascorbic acid) | 186 mg |
| Grape (Vitis vinifera) seed extract, 80% oligomeric proanthocyanidins | 60 mg |
| Green tea (Camellia sinensis) leaf extract, 75% epigallocatechin-3-gallate (EGCG) | 42 mg |
| Field horsetail (Equisetum arvense) aerial part extract, 7% silica | 30 mg |
| Turmeric (Curcuma longa) root extract, 95% curcuminoids, providing curcumin I, demethoxycurcumin, and bisdemethoxycurcumin | 22.5 mg |
| Zinc (from zinc monomethionine) | 9.27 mg |
| Lycopene (from tomato [Solanum lycopersicum] flesh) | 5 mg |
| Vitamin B1 (thiamine hydrochloride) | 4.65 mg |
| Boron (from boron citrate) | 3.36 mg |
| Manganese (from manganese citrate) | 2.79 mg |
| Lutein (from marigold [Tagetes erecta] oleoresin) | 2 mg |
| Copper (from copper citrate) | 930 mcg |
| Folate (from calcium ʟ‑5‑methyltetrahydrofolate) | 500 mcg |
| Vitamin B12 (methylcobalamin) | 150 mcg |
| Vitamin K2 (menaquinone-4 [83 mg] and menaquinone-7 [10 mg]) | 93 mcg |
| Vitamin D3 (cholecalciferol) | 25 mcg (1,000 IU) |
| Other ingredients: Natural peppermint flavour, microcrystalline cellulose, vegetable magnesium stearate, and silicon dioxide in a non‑GMO vegetable capsule composed of vegetable carbohydrate gum and purified water. | |
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